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  • Oil & Fats/Food Additive
  • Ice Cream
  • Food
  • Dairy
  • Processed Meat
  • Food Service

Home>BUSINESS>Ice Cream

ICE CREAM

Striving to reach new levels of customer satisfaction

You can check out the major business areas of LOTTE FOOD.

Overview

Ice Cream Division

氷菓

Still striving for excellence after more than 40 years of customer loyalty

It’s a familiar mouthful of delightful flavor that spreads a pleasing chill to center of the heart: LOTTE FOODS ice cream is always with us. During the nostalgic period of the 1960s, which now seem as faint as scenes in black-and-white photos, LOTTE FOODS was the first company to adopt a sterilized ice cream manufacturing facility to make tasty and safe ice cream for our customers.
With the arrival of the new millennium, LOTTE FOODS is still the leader of Korea’s ice cream industry. Our company has constantly developed new and exciting flavors to please our customers.
As people’s demand for new tastes and variety are ever growing, we are always endeavoring to develop new and delicious flavors.

1. Deliver products that are reliable and tasty. 2. Focus on new product development for high customer satisfaction. 3. Pave the way for the future with a wide variety of ice creams.
roduct Categories
  • LaBest
  • GooGoo
  • Crunky Ice Bar
  • Papico
Directions for the Future
  • 1. Deliver products that are reliable and tasty.
  • 2. Focus on new product development for high customer satisfaction.
  • 3. Pave the way for the future with a wide variety of ice creams.
Brands

This division represents such brands as LaBest, GooGoo, Papico,and Crunchy Ice Bar.

History
1963~Present
Oct. 2010
Launched premium “LaBest” brand.
Dec. 2008
GooGoo Cone achieved KRW 20 bil. in annual sales.
Sept. 2006
“Crunky Ice Bar” received the Best Model Award
in 2006 Korea Advertisement Award.
Nov. 2005
“Papico” achieved KRW 20 bil. in annual sales.
Oct. 2005
“Crunky Ice Bar” achieved KRW 20 bil. in annual sales.
2004
“Crunky Ice Bar” was selected as No.1 Brand Power.
2004
Selected for excellent standards by KMAC in 2004.
Nov. 2000
“Turtle’s Egg Bar” was selected as the Best Seller 2000
by Seoul Economics Daily.
Nov. 1999
“Frozen Red Bean with Mochi” was selected as a Hit Seller 1999
by Naeway Economic Daily.
Jun. 1999
“Rabbit Hunt” was selected as a Hit Seller 1999 by Segye Daily.
Aug. 1985
Entered technical partnership with Fantasy, U.S.
May 1983
Launched the first premium ice cream “Fanfare” and “Daeji Bar”.
1982
Launched “Papigo”, a great successor to “Chew-Chew Bar”.
1972
Launched “Amatna Bar”, a tasty red bean flavored ice cream.
Jan. 1963
Mass produced ice cream in the first time in Korea (SamKang Hard).

About Division


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